Best Ever Hot Artichoke Dip Recipe

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Ingredients:

Serving

2 (6.5 oz) jars marinated artichoke hearts, chopped
2 cups mozzarella cheese, shredded
1 cup grated parmesan cheese
1 cup mayonnaise
1/2 cup sliced almonds (optional)

Directions:

Preheat oven to 275 degrees F (135 degrees C).
In a shallow baking dish combine the artichoke hearts, mozzarella cheese, parmesan cheese and mayonnaise. Bake for 45 minutes, or until hot and bubbly. Sprinkle with almonds if desired. Serve hot with tortilla chips or crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	548.18 Kcal (2295 kJ)
Calories from fat	426.53 Kcal
		% Daily Value*
Total Fat	47.39g	73%
Cholesterol	44.22mg	15%
Sodium	933.66mg	39%
Potassium	214.12mg	5%
Total Carbs	6.94g	2%
Sugars	2.37g	9%
Dietary Fiber	2.92g	12%
Protein	25.89g	52%
Vitamin C	1.1mg	2%
Iron	0.6mg	4%
Calcium	699.6mg	70%

Amount Per 100 g
Calories	405.94 Kcal (1700 kJ)
Calories from fat	315.85 Kcal
		% Daily Value*
Total Fat	35.09g	73%
Cholesterol	32.74mg	15%
Sodium	691.39mg	39%
Potassium	158.56mg	5%
Total Carbs	5.14g	2%
Sugars	1.76g	9%
Dietary Fiber	2.16g	12%
Protein	19.17g	52%
Vitamin C	0.8mg	2%
Iron	0.5mg	4%
Calcium	518.1mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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