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Horseradish Cream Sauce (Alton Brown) Recipe

Horseradish Cream Sauce (Alton Brown) Recipe

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Ingredients:

Serving

Directions:

Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.63 Kcal (1502 kJ)
Calories from fat	238.65 Kcal
		% Daily Value*
Total Fat	26.52g	41%
Cholesterol	80.5mg	27%
Sodium	1645.97mg	69%
Potassium	665.38mg	14%
Total Carbs	23.81g	8%
Sugars	4.95g	20%
Dietary Fiber	2.39g	10%
Protein	10.46g	21%
Vitamin C	17.6mg	29%
Iron	0.4mg	2%
Calcium	369.4mg	37%

Amount Per 100 g
Calories	114.58 Kcal (480 kJ)
Calories from fat	76.25 Kcal
		% Daily Value*
Total Fat	8.47g	41%
Cholesterol	25.72mg	27%
Sodium	525.88mg	69%
Potassium	212.59mg	14%
Total Carbs	7.61g	8%
Sugars	1.58g	20%
Dietary Fiber	0.76g	10%
Protein	3.34g	21%
Vitamin C	5.6mg	29%
Iron	0.1mg	2%
Calcium	118mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.9

Points
10

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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