Directions:
- Place steaks in shallow bowl or pan. Mix all marinade ingredients together and pour over steaks. Cover with cling wrap and place in fridge for an hour.
- Cook as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.14 Kcal (1093 kJ) | ||
| Calories from fat | 246.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.37g | 42% | |
|---|---|---|---|
| Sodium | 1525.53mg | 64% | |
| Potassium | 103.13mg | 2% | |
| Total Carbs | 3.18g | 1% | |
| Sugars | 1.12g | 4% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 15.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 428.98 Kcal (1796 kJ) | ||
| Calories from fat | 404.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.97g | 42% | |
|---|---|---|---|
| Sodium | 2506.05mg | 64% | |
| Potassium | 169.41mg | 2% | |
| Total Carbs | 5.22g | 1% | |
| Sugars | 1.84g | 4% | |
| Dietary Fiber | 0.68g | 2% | |
| Protein | 3.56g | 4% | |
| Vitamin C | 5.1mg | 5% | |
| Iron | 1.3mg | 4% | |
| Calcium | 25.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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