Ingredients:
- 2 3/4 cups shredded wheat cereal (you can use plain or frosted or any fancy flavor you choose to take advantage of. the taste will obv)
Directions:
- Preheat the oven to 350 degrees, and lightly grease a large baking sheet or two.
- Combine the shredded wheat and 1/2 cup of the chocolate chips in the food processor. Blend until it is finely ground.
- Cream together the butter and the two sugars in a very large bowl.
- Beat in the eggs and vanilla.
- Add the flour, baking powder, baking soda, and salt.
- Stir in the shredded wheat mixture.
- Add the remaining chocolate chips. Feel free to experiment with adding other things like white chocolate or dark chocolate chips, nuts, M&M's, toffee pieces, anything you like.
- Drop by flat tablespoons onto the lightly greased baking sheets and pop them into the oven.
- Check them after 8 minutes or so. Depending on the pan you use, they could be done or it could take as much as 12-15 minutes.
- Pull them out when the edges are slightly browned and the middle looks soft and squishy, but isn't doughy.
- Make sure you cool them completely before packing in an airtight container. When they are suitable to pack, they can stay at room temperature for awhile.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1234.8 Kcal (5170 kJ) | ||
| Calories from fat | 479.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.31g | 82% | |
|---|---|---|---|
| Cholesterol | 147.29mg | 49% | |
| Sodium | 602.28mg | 25% | |
| Potassium | 626.82mg | 13% | |
| Total Carbs | 184.46g | 61% | |
| Sugars | 69.08g | 276% | |
| Dietary Fiber | 7.94g | 32% | |
| Protein | 16.18g | 32% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.1mg | 23% | |
| Calcium | 190.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 423.43 Kcal (1773 kJ) | ||
| Calories from fat | 164.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.28g | 82% | |
|---|---|---|---|
| Cholesterol | 50.51mg | 49% | |
| Sodium | 206.53mg | 25% | |
| Potassium | 214.95mg | 13% | |
| Total Carbs | 63.25g | 61% | |
| Sugars | 23.69g | 276% | |
| Dietary Fiber | 2.72g | 32% | |
| Protein | 5.55g | 32% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.4mg | 23% | |
| Calcium | 65.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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