Directions:
- Preheat oven to 375.
- Cream butter until smooth.
- Add peanut butter, sugar, egg an vanilla; beat well.
- In a separate bowl combine flour, wheat germ, dry milk, baking powder and baking soda.
- Add the dry infredients to the wet and stir well.
- Add milk, oats and raisins and mix.
- On a greased cookie sheet place a heaping spoonful of dough and spread it into a circle leaving an inch or more between cookies.
- Sprinkle with sesamee seeds, if desired, and press into dough.
- Bake for 10-12 minutes.
- Allow cookies to cool before removing as they are very fragile while warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 777.24 Kcal (3254 kJ) | ||
| Calories from fat | 290.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.33g | 50% | |
|---|---|---|---|
| Cholesterol | 78.45mg | 26% | |
| Sodium | 310.63mg | 13% | |
| Potassium | 856.53mg | 18% | |
| Total Carbs | 112.71g | 38% | |
| Sugars | 44.97g | 180% | |
| Dietary Fiber | 7.15g | 29% | |
| Protein | 16.17g | 32% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.9mg | 27% | |
| Calcium | 206.3mg | 21% | |
| Amount Per 100 g | |||
| Calories | 376.48 Kcal (1576 kJ) | ||
| Calories from fat | 140.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.66g | 50% | |
|---|---|---|---|
| Cholesterol | 38mg | 26% | |
| Sodium | 150.47mg | 13% | |
| Potassium | 414.89mg | 18% | |
| Total Carbs | 54.59g | 38% | |
| Sugars | 21.78g | 180% | |
| Dietary Fiber | 3.47g | 29% | |
| Protein | 7.83g | 32% | |
| Vitamin C | 1.5mg | 5% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.4mg | 27% | |
| Calcium | 99.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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