Marks Chocolate Chip Cookies Recipe

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Marks Chocolate Chip Cookies
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Ingredients
10
Count
Nutrition
249
Calories
Total time
42
Minutes
Comments Print recipe

Ingredients:

  • 110 g sugar
  • 55 g eggs
  • 1/8 cup water
  • 220 g high-protein flour
  • 3 g salt
  • 2 1/2 g baking soda

Directions:

  1. Mix sugars and butter.
  2. Add egg, water, vanilla,
  3. Combine flour, salt, and baking soda then add and mix.
  4. Add chocolate chips.
  5. Scoop to pan and bale 12 minutes at 375.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.31 Kcal (1044 kJ)
Calories from fat 141.22 Kcal
% Daily Value*
Total Fat 15.69g 24%
Cholesterol 55.94mg 19%
Sodium 244.63mg 10%
Potassium 23.55mg 1%
Total Carbs 29.16g 10%
Sugars 27.08g 108%
Dietary Fiber 0.59g 2%
Protein 1.04g 2%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 423.08 Kcal (1771 kJ)
Calories from fat 239.66 Kcal
% Daily Value*
Total Fat 26.63g 24%
Cholesterol 94.94mg 19%
Sodium 415.15mg 10%
Potassium 39.96mg 1%
Total Carbs 49.48g 10%
Sugars 45.95g 108%
Dietary Fiber 1.01g 2%
Protein 1.76g 2%
Vitamin A 0.2mg 5%
Iron 1.6mg 5%
Calcium 23.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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