Easter Sugar Cookies Recipe

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Ingredients:

Serving

1 cup butter, softened ( no substitutes)
1 (3 oz) package cream cheese, softened
1 cup sugar
1 egg yolk
1/2 tsp vanilla extract
1/4 tsp almond extract
2 1/4 cups all-purpose flour
1/2 tsp salt
1/4 tsp baking soda
tinted frosting or colored crystal sugar

Directions:

In a mixing bowl, cream butter, cream cheese and sugar. Beat in egg yolk and extracts. Combine the flour, salt and baking soda; gradually add to creamed mixture. Cover and refrigerate for 3 hours or until east to handle.
On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 2-1/2 inches cookie cutter dipped in flour. Place 1 inches apart on ungreased baking sheets. Bake at 375* for 8-10 minutes or until edges begin to brown. Cool for 2 minutes before removing from pans to wire rack. Decorate as desired. Yield: 4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	411.13 Kcal (1721 kJ)
Calories from fat	225.81 Kcal
		% Daily Value*
Total Fat	25.09g	39%
Cholesterol	85.36mg	28%
Sodium	208.01mg	9%
Potassium	57.63mg	1%
Total Carbs	41.95g	14%
Sugars	14.84g	59%
Dietary Fiber	1.05g	4%
Protein	4.73g	9%
Vitamin A	0.3mg	9%
Iron	0.5mg	3%
Calcium	18.9mg	2%

Amount Per 100 g
Calories	463.35 Kcal (1940 kJ)
Calories from fat	254.49 Kcal
		% Daily Value*
Total Fat	28.28g	39%
Cholesterol	96.21mg	28%
Sodium	234.42mg	9%
Potassium	64.94mg	1%
Total Carbs	47.28g	14%
Sugars	16.73g	59%
Dietary Fiber	1.19g	4%
Protein	5.33g	9%
Vitamin A	0.3mg	9%
Iron	0.5mg	3%
Calcium	21.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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