Directions:
- Combine ingredients in breadmaker per your manufacturer's instructions.
- You can replace 2 cups white bread flour with 2 cups whole wheat flour but include 1 tbsp vital wheat gluten (the original recipe suggested this).
- Makes a moist, sweet loaf.
- NOTE: cook time is for the basic/white cycle (medium crust; 11/2 lb loaf) using a BreadmanPlus bread machine; your machine may differ.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145 Kcal (607 kJ) | ||
| Calories from fat | 22.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.55g | 4% | |
|---|---|---|---|
| Sodium | 179.67mg | 7% | |
| Potassium | 43.75mg | 1% | |
| Total Carbs | 26.92g | 9% | |
| Sugars | 4.93g | 20% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 260.02 Kcal (1089 kJ) | ||
| Calories from fat | 41.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.57g | 4% | |
|---|---|---|---|
| Sodium | 322.19mg | 7% | |
| Potassium | 78.45mg | 1% | |
| Total Carbs | 48.28g | 9% | |
| Sugars | 8.85g | 20% | |
| Dietary Fiber | 1.69g | 4% | |
| Protein | 6.95g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.3mg | 7% | |
| Calcium | 19.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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