Cranberry Wheat Bread Recipe

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Ingredients:

Serving

1 1/4 cups water
1/3 cup honey
2 tbsp butter, softened
2 cups bread flour
1 1/4 cups whole wheat flour
1 1/2 tsp salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground cloves
2 tsp active dry yeast
1 cup sweetened dried cranberries

Directions:

Place all ingredients (except cranberries) in the pan of the bread machine in the order recommended by the manufacturer. Select Sweet Bread cycle; press Start.
If your machine has a Fruit setting, add the cranberries at the signal, or about 5 minutes before the kneading cycle has finished.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2558.21 Kcal (10711 kJ)
Calories from fat	290.34 Kcal
		% Daily Value*
Total Fat	32.26g	50%
Cholesterol	61.06mg	20%
Sodium	3518.58mg	147%
Potassium	651.93mg	14%
Total Carbs	529.32g	176%
Sugars	170.7g	683%
Dietary Fiber	19.14g	77%
Protein	50.15g	100%
Vitamin C	1.2mg	2%
Vitamin A	0.3mg	9%
Iron	24.4mg	136%
Calcium	138.9mg	14%

Amount Per 100 g
Calories	250.36 Kcal (1048 kJ)
Calories from fat	28.41 Kcal
		% Daily Value*
Total Fat	3.16g	50%
Cholesterol	5.98mg	20%
Sodium	344.34mg	147%
Potassium	63.8mg	14%
Total Carbs	51.8g	176%
Sugars	16.71g	683%
Dietary Fiber	1.87g	77%
Protein	4.91g	100%
Vitamin C	0.1mg	2%
Iron	2.4mg	136%
Calcium	13.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

53.1

Points
69

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar

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