Honey Mustard Chicken Recipe

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Honey Mustard Chicken
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup honey
  • 1/4 cup dijon mustard
  • 1/4 tsp salt

Directions:

  1. Arrange chicken in a baking dish.
  2. In a saucepan, melt butter.
  3. Add in honey, mustard, curry and salt.
  4. Stir until well blended.
  5. Baste chicken with the mustard sauce.
  6. Bake at 450 degrees for 1 1/4 hours, basting every 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 729.16 Kcal (3053 kJ)
Calories from fat 459.57 Kcal
% Daily Value*
Total Fat 51.06g 79%
Cholesterol 265.85mg 89%
Sodium 346.58mg 14%
Potassium 523.27mg 11%
Total Carbs 17.91g 6%
Sugars 17.46g 70%
Dietary Fiber 0.32g 1%
Protein 47.56g 95%
Vitamin C 8.2mg 14%
Vitamin A 0.1mg 5%
Iron 2.8mg 16%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 238.99 Kcal (1001 kJ)
Calories from fat 150.63 Kcal
% Daily Value*
Total Fat 16.74g 79%
Cholesterol 87.14mg 89%
Sodium 113.6mg 14%
Potassium 171.51mg 11%
Total Carbs 5.87g 6%
Sugars 5.72g 70%
Dietary Fiber 0.1g 1%
Protein 15.59g 95%
Vitamin C 2.7mg 14%
Iron 0.9mg 16%
Calcium 12.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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