Directions:
- Trim wings then season with garlic salt and arrange in rectangular baking dish.
- Cover with foil and bake at 325 for one hour then drain all liquid.
- Combine remaining ingredients in a saucepan and simmer five minutes.
- Drizzle honey mixture over chicken wings and bake uncovered at 350 for 30 minutes.
- Baste often.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 577.05 Kcal (2416 kJ) | ||
| Calories from fat | 265.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.51g | 45% | |
|---|---|---|---|
| Cholesterol | 285.71mg | 95% | |
| Sodium | 2075.76mg | 86% | |
| Potassium | 487.67mg | 10% | |
| Total Carbs | 31.65g | 11% | |
| Sugars | 27.97g | 112% | |
| Dietary Fiber | 2.46g | 10% | |
| Protein | 46.83g | 94% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 4.8mg | 27% | |
| Calcium | 73.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 208.21 Kcal (872 kJ) | ||
| Calories from fat | 95.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 45% | |
|---|---|---|---|
| Cholesterol | 103.09mg | 95% | |
| Sodium | 748.99mg | 86% | |
| Potassium | 175.96mg | 10% | |
| Total Carbs | 11.42g | 11% | |
| Sugars | 10.09g | 112% | |
| Dietary Fiber | 0.89g | 10% | |
| Protein | 16.9g | 94% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.7mg | 27% | |
| Calcium | 26.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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