Honey Baked Chicken Recipe

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Honey Baked Chicken
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Ingredients
7
Count
Nutrition
205
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat Oven to 325 degrees.
  2. Rub chicken with garlic, salt and pepper.
  3. In a small bowl beat egg yolk with honey and butter. Then brush mixture over chicken.
  4. Place chicken in lightly greased 9x13 baking dish.
  5. Bake at 325 for 45-60 minutes until chicken is cooked and juices run clear. Basting with remaining mixture.
  6. Turn Chicken and bake 10 minutes or so. just until that side is cooked to the color you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.51 Kcal (856 kJ)
Calories from fat 83.63 Kcal
% Daily Value*
Total Fat 9.29g 14%
Cholesterol 112.12mg 37%
Sodium 929.57mg 39%
Potassium 411.09mg 9%
Total Carbs 2.78g 1%
Sugars 2.59g 10%
Dietary Fiber 0.03g 0%
Protein 28.98g 58%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 130.9 Kcal (548 kJ)
Calories from fat 53.52 Kcal
% Daily Value*
Total Fat 5.95g 14%
Cholesterol 71.76mg 37%
Sodium 594.95mg 39%
Potassium 263.11mg 9%
Total Carbs 1.78g 1%
Sugars 1.66g 10%
Dietary Fiber 0.02g 0%
Protein 18.55g 58%
Iron 0.1mg 1%
Calcium 6.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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