Homemade Waffles Recipe

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Homemade Waffles
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Ingredients
6
Count
Nutrition
466
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 cups flour
  • 1/4 cup sugar
  • 2 eggs
  • 2 cups milk
  • 1/4 cup oil

Directions:

  1. Preheat your waffle iron.
  2. In a large mixing bowl blend dry ingredients.
  3. In a separate bowl, mix wet ingredients and add to the dry.
  4. Mix and pour into a hot waffle iron.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.38 Kcal (1953 kJ)
Calories from fat 187.22 Kcal
% Daily Value*
Total Fat 20.8g 32%
Cholesterol 56.19mg 19%
Sodium 1169.5mg 49%
Potassium 498.21mg 11%
Total Carbs 60.09g 20%
Sugars 8.98g 36%
Dietary Fiber 5.57g 22%
Protein 10.67g 21%
Iron 3.6mg 20%
Calcium 363.8mg 36%
Amount Per 100 g
Calories 243.18 Kcal (1018 kJ)
Calories from fat 97.62 Kcal
% Daily Value*
Total Fat 10.85g 32%
Cholesterol 29.3mg 19%
Sodium 609.8mg 49%
Potassium 259.77mg 11%
Total Carbs 31.33g 20%
Sugars 4.68g 36%
Dietary Fiber 2.9g 22%
Protein 5.56g 21%
Iron 1.9mg 20%
Calcium 189.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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