Homemade Paleo-Style Breakfast Sausage Recipe

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Ingredients:

Serving

Directions:

Mix together ground pork, kosher salt, black pepper, sage, thyme, rosemary, nutmeg, cayenne pepper, and red pepper flakes in a bowl. Knead with hands until thoroughly incorporated. Form into 8 patties.
Place patties into a skillet over medium heat; cook until browned, 8 to 10 minutes. Flip patties and continue to cook until fully cooked through, 5 to 8 more minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.06 Kcal (1507 kJ)
Calories from fat	337.33 Kcal
		% Daily Value*
Total Fat	37.48g	58%
Cholesterol	40.82mg	14%
Sodium	291.75mg	12%
Potassium	195.84mg	4%
Total Carbs	0.34g	0%
Sugars	0.03g	0%
Dietary Fiber	0.17g	1%
Protein	5.16g	10%
Vitamin C	0.4mg	1%
Iron	0.1mg	1%
Calcium	12.5mg	1%

Amount Per 100 g
Calories	620.39 Kcal (2597 kJ)
Calories from fat	581.23 Kcal
		% Daily Value*
Total Fat	64.58g	58%
Cholesterol	70.33mg	14%
Sodium	502.7mg	12%
Potassium	337.44mg	4%
Total Carbs	0.59g	0%
Sugars	0.06g	0%
Dietary Fiber	0.3g	1%
Protein	8.89g	10%
Vitamin C	0.7mg	1%
Iron	0.2mg	1%
Calcium	21.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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