Homemade Mozzarella Sticks Recipe

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Homemade Mozzarella Sticks
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Ingredients:

Directions:

  1. Beat the eggs in a mixing bowl. Whisk in the milk, then set aside. Place the bread crumbs into a plastic bag, and set aside.
  2. Separate and place an egg roll wrapper onto your work surface with one of the tips pointed towards you. Moisten the two far edges of the wrapper with water. Place a string cheese stick onto the corner nearest you, and roll it in 1/3 of the way, fold over the right and left corners, then continue rolling to the end, pressing to seal. Repeat with the remaining string cheese sticks and egg roll wrappers.
  3. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  4. Dip the mozzarella sticks into the egg wash, then toss in the bread crumbs. Cook in batches in the hot oil until crisp and golden brown, 3 to 4 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.73 Kcal (1745 kJ)
Calories from fat 145.22 Kcal
% Daily Value*
Total Fat 16.14g 25%
Cholesterol 34.62mg 12%
Sodium 518.05mg 22%
Potassium 684.66mg 15%
Total Carbs 58.22g 19%
Sugars 3.53g 14%
Dietary Fiber 4.85g 19%
Protein 8.77g 18%
Vitamin C 5.3mg 9%
Iron 2.3mg 13%
Calcium 118.3mg 12%
Amount Per 100 g
Calories 233.54 Kcal (978 kJ)
Calories from fat 81.38 Kcal
% Daily Value*
Total Fat 9.04g 25%
Cholesterol 19.4mg 12%
Sodium 290.33mg 22%
Potassium 383.7mg 15%
Total Carbs 32.63g 19%
Sugars 1.98g 14%
Dietary Fiber 2.72g 19%
Protein 4.92g 18%
Vitamin C 3mg 9%
Iron 1.3mg 13%
Calcium 66.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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