Mozzarella Stick Recipe

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Mozzarella Stick
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Ingredients:

Directions:

  1. Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over cheese. Moisten remaining corner with water; roll up tightly to seal. Repeat with remaining wrappers and cheese.
  2. In an electric skillet, heat 1/2 in. of oil to 375°.
  3. Fry sticks, a few at a time, for 30-60 seconds on each side or until golden brown. Drain on paper towels. Serve with marinara sauce. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.28 Kcal (97 kJ)
Calories from fat 1.44 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.72mg 0%
Sodium 45.76mg 2%
Potassium 6.56mg 0%
Total Carbs 4.64g 2%
Dietary Fiber 0.16g 1%
Protein 0.8g 2%
Iron 0.2mg 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 291 Kcal (1218 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 0%
Cholesterol 9mg 0%
Sodium 572mg 2%
Potassium 82mg 0%
Total Carbs 58g 2%
Dietary Fiber 2g 1%
Protein 10g 2%
Iron 3mg 1%
Calcium 47mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

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