Gluten-Free Fried Mozzarella Sticks Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup gluten-free flour, mix
2 cups dry gluten-free breadcrumbs (plain or unflavored)
1 tsp salt
1 tsp dried parsley flakes
3/4 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried oregano
1/4 tsp dried basil
1 tsp ground black pepper
3 large eggs
1 1/2 tbsp milk
1 lb whole milk mozzarella cheese
canola oil, for frying
1 cup jarred marinara sauce

Directions:

Heat 1 cup of canola or other vegetable oil in a pan. In a small pot, heat up the marinara sauce (or use microwave).
Whisk eggs and milk together in a bowl or pie tin. In a second pie bowl or pie tin, combine bread crumbs with all of the herbs and spices. Place flour in a third bowl or pie tin.
Coat each piece of cheese with flour. Dip in egg and roll in bread crumbs.
Dip in egg and bread crumbs a second time, making sure that the entire piece of cheese is coated in crumbs.
Carefully place each cheese stick in the hot oil and cook until golden, about a minute on each side. Place on paper towels to absorb excess oil. Serve hot.
Leftovers can be frozen and reheated in the oven.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	587.9 Kcal (2461 kJ)
Calories from fat	212.93 Kcal
		% Daily Value*
Total Fat	23.66g	36%
Cholesterol	184.29mg	61%
Sodium	1709.64mg	71%
Potassium	313.04mg	7%
Total Carbs	11.49g	4%
Sugars	4.22g	17%
Dietary Fiber	5.02g	20%
Protein	28.46g	57%
Vitamin C	1.1mg	2%
Iron	1.4mg	8%
Calcium	568.4mg	57%

Amount Per 100 g
Calories	234.21 Kcal (981 kJ)
Calories from fat	84.83 Kcal
		% Daily Value*
Total Fat	9.43g	36%
Cholesterol	73.42mg	61%
Sodium	681.08mg	71%
Potassium	124.71mg	7%
Total Carbs	4.58g	4%
Sugars	1.68g	17%
Dietary Fiber	2g	20%
Protein	11.34g	57%
Vitamin C	0.5mg	2%
Iron	0.6mg	8%
Calcium	226.4mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

White Sauce Chicken Lasagna

Lasagna noodles, Condensed cream of chicken soup and 15 more..
Lighter White Sauce Chicken Lasagna

No-boil lasagna noodles, Fat-free cream of chicken soup and 15 more..
Best Italian Beef---Crockpot

Rump roast, Green peppers, Onion, Banana pepper rings and 8 more..
Sara's Beef Jerky

Salt, Liquid smoke flavoring, Garlic powder and 6 more..
Curried Sweet Potato Latkes

All-purpose flour, Curry powder, White sugar, Brown sugar and 9 more..
Curried Sweet Potato Latkes

King arthur unbleached all-purpose flour, Sugar and 11 more..
Italian Breadcrumbs

Plain breadcrumbs, Salt, Dried parsley flakes and 5 more..
The Best Turkey Meatballs!

Marinara sauce, Lean ground turkey, Celery ribs, Carrots and 11 more..
No-Guilt Zesty Ranch Dip

Fat-free plain yogurt, Reduced-fat mayonnaise and 14 more..
Herb Baked Catfish

Catfish fillets, Dried parsley, Paprika, Dried thyme and 6 more..
Seasoned Croutons

Olive oil, Garlic powder, Onion powder, Dried oregano and 2 more..
Seasoned Croutons

Butter, Olive oil, Garlic powder, Onion powder and 4 more..
Seasoned Croutons

Butter, Olive oil, Garlic powder, Onion powder and 4 more..
Fried Chicken Strips

Crushed saltines (about 80 crackers), Garlic salt and 7 more..
Fried Chicken Strips

Crushed saltines (about 80 crackers), Garlic salt and 7 more..