Directions:
- Preheat oven to 350F and butter a 8-inch cake pan.
- Sift flour with baking powder and salt.
- Cut in butter.
- Beat egg, add milk and stir quickly into flour mixture.
- Place apples decoratively in the prepared cake pan, sprinkle with sugar and cinnamon; spread dough over the top.
- Bake for 45 minutes.
- Loosen cake from sides and bottom and turn out onto a cake plate immediately.
- Serve with the dessert sauce of your choice; cinnamon, maple, butterscotch, brandy or lemon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 478.1 Kcal (2002 kJ) | ||
| Calories from fat | 167.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 29% | |
|---|---|---|---|
| Cholesterol | 48.23mg | 16% | |
| Sodium | 1333.84mg | 56% | |
| Potassium | 375.93mg | 8% | |
| Total Carbs | 70.58g | 24% | |
| Sugars | 18.21g | 73% | |
| Dietary Fiber | 7.14g | 29% | |
| Protein | 8.29g | 17% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.5mg | 19% | |
| Calcium | 270.7mg | 27% | |
| Amount Per 100 g | |||
| Calories | 234.96 Kcal (984 kJ) | ||
| Calories from fat | 82.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.17g | 29% | |
|---|---|---|---|
| Cholesterol | 23.7mg | 16% | |
| Sodium | 655.5mg | 56% | |
| Potassium | 184.75mg | 8% | |
| Total Carbs | 34.69g | 24% | |
| Sugars | 8.95g | 73% | |
| Dietary Fiber | 3.51g | 29% | |
| Protein | 4.08g | 17% | |
| Iron | 1.7mg | 19% | |
| Calcium | 133mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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