Directions:
- Whisk together the eggs and salt in a large bowl.
- Add the cheeses and butter.
- Whisk in the flour and baking powder into the cheese mixture.
- Stir in the green chiles and red peppers.
- Pour into a lightly greased 13x9 baking dish.
- Bake, uncovered, at 350° for 45 minutes or until set.
- Allow to stand for 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.28 Kcal (1630 kJ) | ||
| Calories from fat | 206.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.97g | 35% | |
|---|---|---|---|
| Cholesterol | 252.99mg | 84% | |
| Sodium | 832.45mg | 35% | |
| Potassium | 590.2mg | 13% | |
| Total Carbs | 28.65g | 10% | |
| Sugars | 8.74g | 35% | |
| Dietary Fiber | 6.29g | 25% | |
| Protein | 19.36g | 39% | |
| Vitamin C | 10.9mg | 18% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3mg | 17% | |
| Calcium | 256.4mg | 26% | |
| Amount Per 100 g | |||
| Calories | 220.87 Kcal (925 kJ) | ||
| Calories from fat | 117.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.03g | 35% | |
|---|---|---|---|
| Cholesterol | 143.54mg | 84% | |
| Sodium | 472.32mg | 35% | |
| Potassium | 334.87mg | 13% | |
| Total Carbs | 16.25g | 10% | |
| Sugars | 4.96g | 35% | |
| Dietary Fiber | 3.57g | 25% | |
| Protein | 10.99g | 39% | |
| Vitamin C | 6.2mg | 18% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.7mg | 17% | |
| Calcium | 145.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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