Pumpkin Roll With Cream Cheese Recipe

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Pumpkin Roll With Cream Cheese
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Ingredients
13
Count
Nutrition
433
Calories
Total time
33
Minutes
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Ingredients:

  • 3/4 cup flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp clove
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 3 large eggs
  • 1 cup sugar
  • 1 (8 oz) package cream cheese (softened )
  • 1 tsp vanilla

Directions:

  1. Preheat the oven to 375°F Grease a 15x10 cookie sheet. Then layer the cookie sheet with wax paper. Once the wax paper is down, grease it again. Sprinkle flour on to a medium size clean dish towel and set aside.
  2. Combine the first 6 ingredients in a medium size bowl and then set aside. Combine your eggs and sugar in your mixing bowl until it becomes thick. Beat in pumpkin. Stir in the flour mixture. Once mixed, spread it evenly into your prepared cookie sheet.
  3. Bake for 13 to 15 minutes or until the top of the cake springs back when touched. Immediately loosen cake from the cookie sheet and put it on the prepared towel. Peel off the remaining wax paper. Roll the cake in the towel and set it in the fridge to cool.
  4. Beat the cream cheese, powdered sugar, butter and vanilla in a mixer bowl until smooth. Unroll cake; remove towel. Spread the cream cheese filling all over one side of the cake. Re-roll the cake and set it in the fridge for at least 1 hour. Sprinkle with powdered sugar, if desired, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.68 Kcal (1812 kJ)
Calories from fat 195.17 Kcal
% Daily Value*
Total Fat 21.69g 33%
Cholesterol 64.36mg 21%
Sodium 626.21mg 26%
Potassium 706.54mg 15%
Total Carbs 55.18g 18%
Sugars 32.17g 129%
Dietary Fiber 1.51g 6%
Protein 5.76g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 7%
Iron 1mg 6%
Calcium 71.2mg 7%
Amount Per 100 g
Calories 381.54 Kcal (1597 kJ)
Calories from fat 172.1 Kcal
% Daily Value*
Total Fat 19.12g 33%
Cholesterol 56.76mg 21%
Sodium 552.2mg 26%
Potassium 623.03mg 15%
Total Carbs 48.65g 18%
Sugars 28.36g 129%
Dietary Fiber 1.33g 6%
Protein 5.08g 12%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 7%
Iron 0.9mg 6%
Calcium 62.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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