Holiday Apple Cranberry Layer Pie Recipe

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Holiday Apple Cranberry Layer Pie
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Ingredients
13
Count
Nutrition
487
Calories
Total time
121
Minutes
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Ingredients:

Directions:

  1. In a saucepan over medium heat stir in 3/4 cup sugar and cranberry juice, add in the cranberries and bring to a simmer.
  2. Reduce heat and simmer for about 25 minutes or until almost all the liquid is absorbed, stirring often; cool (this can be made up to 2 days ahead and chilled).
  3. In a bowl, toss the sliced apples with lemon juice.
  4. Then add in flour, 1 teaspoon cinnamon and 3/4 cup sugar; toss well to blend.
  5. Set oven to 400 degrees (bottom oven rack).
  6. Roll out the pastry dough and fit into bottom of a 9 or 10-inch glass pie plate (trim the overhang to 1-inch).
  7. Brush the top of the bottom crust lightly with egg white to prevent a soggy cust.
  8. Spread the cranberry mixture over the bottom crust, then top with the apple mixture.
  9. Dot with butter pieces.
  10. Place the top pastry over the apples.
  11. Press the crust edges together to seal, then flute.
  12. Cut a 1-inch slit on top of the pastry.
  13. Mix the 2 tablespoons sugar with 1/2 teaspoon cinnamon in a small bowl or cup.
  14. Brush with milk and then sprinkle with sugar/cinnamon.
  15. Place the pie on a cookie sheet to catch any spills.
  16. Bake in a 400 degree oven for 15 minutes.
  17. Reduce heat to 375 and continue baking for about 50 minutes, or until the crust is golden brown.
  18. Serve warm or at room temperature with vanilla ice cream.
  19. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.61 Kcal (2037 kJ)
Calories from fat 84.25 Kcal
% Daily Value*
Total Fat 9.36g 14%
Cholesterol 17.67mg 6%
Sodium 272.61mg 11%
Potassium 188.64mg 4%
Total Carbs 96.66g 32%
Sugars 70.05g 280%
Dietary Fiber 3.78g 15%
Protein 5.36g 11%
Vitamin C 41.1mg 69%
Iron 0.2mg 1%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 198.24 Kcal (830 kJ)
Calories from fat 34.32 Kcal
% Daily Value*
Total Fat 3.81g 14%
Cholesterol 7.2mg 6%
Sodium 111.06mg 11%
Potassium 76.85mg 4%
Total Carbs 39.38g 32%
Sugars 28.54g 280%
Dietary Fiber 1.54g 15%
Protein 2.18g 11%
Vitamin C 16.8mg 69%
Iron 0.1mg 1%
Calcium 14.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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