Directions:
- Chop tomatoes, jalapeños, olives, and scallions, and mix. Add oil and vinegar; add salt, pepper and Tabasco to taste.
- Allow to cool in refrigerator for an hour before serving. Stir.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.47 Kcal (320 kJ) | ||
| Calories from fat | 64.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.17g | 11% | |
|---|---|---|---|
| Sodium | 262.11mg | 11% | |
| Potassium | 117.62mg | 3% | |
| Total Carbs | 3.2g | 1% | |
| Sugars | 1.6g | 6% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 0.69g | 1% | |
| Vitamin C | 24.1mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 18.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 111.68 Kcal (468 kJ) | ||
| Calories from fat | 94.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 11% | |
|---|---|---|---|
| Sodium | 382.83mg | 11% | |
| Potassium | 171.79mg | 3% | |
| Total Carbs | 4.68g | 1% | |
| Sugars | 2.33g | 6% | |
| Dietary Fiber | 2.09g | 6% | |
| Protein | 1.01g | 1% | |
| Vitamin C | 35.2mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 26.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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