HIDDEN VALLEY TURKEY Recipe

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HIDDEN VALLEY TURKEY
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Ingredients
3
Count
Nutrition
9146
Calories
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Ingredients:

Directions:

  1. MIX BUTTER AND 1 PKG. OF DREESING MIX. SEPARATE SKIN FROM BREAST OF TURKEY BY MOVING HAND UNDER SKIN. SPREAD MIX UNDER SKIN. SPRINKLE REMAINING PKG. OF DRESSING ON TOP OF TURKEY. ROAST 3 HR. COVERED THEN UNCOVER AND COOK AN ADDITIONAL 30 MIN. OR UNTIL TEMP. OF 165* IS REACHED.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9145.58 Kcal (38291 kJ)
Calories from fat 4015.68 Kcal
% Daily Value*
Total Fat 446.19g 686%
Cholesterol 4493.13mg 1498%
Sodium 6674.58mg 278%
Potassium 13314.91mg 283%
Total Carbs 0.7g 0%
Dietary Fiber 0.17g 1%
Protein 1301.1g 2602%
Vitamin C 4.7mg 8%
Vitamin A 1.3mg 44%
Iron 59.3mg 329%
Calcium 710.5mg 71%
Amount Per 100 g
Calories 150.78 Kcal (631 kJ)
Calories from fat 66.2 Kcal
% Daily Value*
Total Fat 7.36g 686%
Cholesterol 74.07mg 1498%
Sodium 110.04mg 278%
Potassium 219.51mg 283%
Total Carbs 0.01g 0%
Dietary Fiber 0g 1%
Protein 21.45g 2602%
Vitamin C 0.1mg 8%
Iron 1mg 329%
Calcium 11.7mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 220.1
    Points
  • 234
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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