Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, begin to brown the ground turkey. Stir in garlic, pepper, 1 teaspoon red pepper flakes, and 1 tablespoon chives. Stir in 1 tablespoon hot sauce. When the turkey is browned, stir in taco seasoning mix according to package instructions.
- Pour the beans into a microwave safe bowl, and heat in the microwave until softened. Stir in 1 tablespoon chives and 1 tablespoon hot sauce.
- Spread the tortilla chips across the bottom of a baking sheet. Spoon the beans mixture over the chips. Then spread the turkey mixture across the top. Sprinkle cheese, then olives, tomatoes, green onions, and remaining 1 teaspoon of crushed red pepper flakes over the top.
- Bake in preheated oven until cheese is melted, about 15 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.14 Kcal (1340 kJ) | ||
| Calories from fat | 178.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.82g | 30% | |
|---|---|---|---|
| Cholesterol | 93.97mg | 31% | |
| Sodium | 563.66mg | 23% | |
| Potassium | 288.89mg | 6% | |
| Total Carbs | 8.48g | 3% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 27.21g | 54% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 1.4mg | 8% | |
| Calcium | 298.7mg | 30% | |
| Amount Per 100 g | |||
| Calories | 210.32 Kcal (881 kJ) | ||
| Calories from fat | 117.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.02g | 30% | |
|---|---|---|---|
| Cholesterol | 61.73mg | 31% | |
| Sodium | 370.29mg | 23% | |
| Potassium | 189.78mg | 6% | |
| Total Carbs | 5.57g | 3% | |
| Sugars | 0.75g | 5% | |
| Dietary Fiber | 0.76g | 5% | |
| Protein | 17.88g | 54% | |
| Vitamin C | 4.9mg | 12% | |
| Iron | 0.9mg | 8% | |
| Calcium | 196.2mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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