Directions:
- Cook the noodles in boiling water until al dente.
- You can cook the two kinds together.
- Rinse with hot water and drain well, set aside.
- Meanwhile, combine the cottage cheese, sour cream, garlic, Worcestershire sauce, herbs, hot pepper sauce, salt and pepper.
- Mix together well.
- In a skillet, saute the onion and green pepper in heated butter for about 5 minutes.
- Add the noodles and stir until well blended.
- Pour into a buttered 9 x13 baking dish.
- Sprinkle with paprika.
- Bake at 350 degrees F for 45 minutes or until hot and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.19 Kcal (1655 kJ) | ||
| Calories from fat | 185.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.63g | 32% | |
|---|---|---|---|
| Cholesterol | 93.1mg | 31% | |
| Sodium | 347.16mg | 14% | |
| Potassium | 395.22mg | 8% | |
| Total Carbs | 35.97g | 12% | |
| Sugars | 3.07g | 12% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 16.59g | 33% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 195mg | 19% | |
| Amount Per 100 g | |||
| Calories | 188.11 Kcal (788 kJ) | ||
| Calories from fat | 88.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.82g | 32% | |
|---|---|---|---|
| Cholesterol | 44.31mg | 31% | |
| Sodium | 165.25mg | 14% | |
| Potassium | 188.12mg | 8% | |
| Total Carbs | 17.12g | 12% | |
| Sugars | 1.46g | 12% | |
| Dietary Fiber | 1.07g | 9% | |
| Protein | 7.9g | 33% | |
| Vitamin C | 3.2mg | 11% | |
| Iron | 0.8mg | 10% | |
| Calcium | 92.8mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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