Directions:
- Open canned pineapple, drain juice and reserve amounts for recipe.
- In large mixing bowl, add egg, (oil if using turkey burger only) brown sugar, ginger, soy sauce, 1 tblsp pineapple juice. Mix well. Set aside.
- For dressing:.
- In small bowl mix mayonnaise, celery seed, pineapple juice, ketchup.Taste. You may add a little more Ketchup by tsp if you prefer. Refrigerate.
- Add ground meat to egg, brown sugar and spice mixture. Mix well. I use my fingers.
- Form into 8 patties.
- Put on the grill and cook about 6 minutes, then flip until done.
- You may grill the pineapple rings on the grill for about 2 minutes.
- Brush margarine on each side of buns.
- Put on the grill the last two or three minutes to toast.
- To Serve: Place one slice cheese on bun, then cooked pattie, add a spoonful of sauce on top, then romaine lettuce leaf, then one pineapple ring, top with other half of bun.
- Serve with Taro chips, Hawaiian potato chips, pastachio nuts, and fresh coconut slices if you have. Dip the coconut slices in a mixture of vanilla and evaporated milk and Splenda before serving.
- Note: I have not used fresh pineapple because there is intense natural acid. Some of the family cannot tolerate. You could substitute fresh pineapple, make sure you use some of the natural juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 977.48 Kcal (4093 kJ) | ||
| Calories from fat | 542.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.32g | 93% | |
|---|---|---|---|
| Cholesterol | 126.62mg | 42% | |
| Sodium | 901.54mg | 38% | |
| Potassium | 1955.16mg | 42% | |
| Total Carbs | 65.28g | 22% | |
| Sugars | 22.18g | 89% | |
| Dietary Fiber | 13.73g | 55% | |
| Protein | 43.45g | 87% | |
| Vitamin C | 26.4mg | 44% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 10.1mg | 56% | |
| Calcium | 470.2mg | 47% | |
| Amount Per 100 g | |||
| Calories | 107.43 Kcal (450 kJ) | ||
| Calories from fat | 59.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 93% | |
|---|---|---|---|
| Cholesterol | 13.92mg | 42% | |
| Sodium | 99.08mg | 38% | |
| Potassium | 214.88mg | 42% | |
| Total Carbs | 7.17g | 22% | |
| Sugars | 2.44g | 89% | |
| Dietary Fiber | 1.51g | 55% | |
| Protein | 4.78g | 87% | |
| Vitamin C | 2.9mg | 44% | |
| Iron | 1.1mg | 56% | |
| Calcium | 51.7mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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