Directions:
- In a food processor, take day old bread and pulverize to make fresh breadcrumbs, this is very important, store bought breadcrumbs will not suffice here. Place aside in a bowl.
- Using on/off pulses with the same foodprocessor, finely chop the first 3 ingredients.
- Dump into a medium bowl and add the next 5 ingredients and stir to combine.
- Then add the crabmeat; toss.
- GENTLY fold in 1 cup breadcrumbs.
- Place 2 cups breadcrumbs on plate.
- Using 1 tablespoon crab mixture for each, form 1-inch-diameter patties.
- Coat each crab cake with breadcrumbs.
- Cover; chill at least 1 hour.
- Working in batches, lighlty sautee the crabcakes in butter, until golden brown on each side.
- Transfer onto paper towel, keep warm till serving.
- Serve with Herb Sauce on side.
- Garnish with Basil or Chive Sprigs.
- Herb Sauce Preparation:.
- Place all ingredients except 2 tablespoons of the capers into a blender or a food processor.
- Blend until smooth and pleasingly green.
- Pour into a bowl and stir in additional 2 tablespoons of capers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.72 Kcal (1828 kJ) | ||
| Calories from fat | 319.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.53g | 55% | |
|---|---|---|---|
| Cholesterol | 62.53mg | 21% | |
| Sodium | 506.26mg | 21% | |
| Potassium | 70.3mg | 1% | |
| Total Carbs | 15.32g | 5% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 12.55g | 25% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 1.3mg | 7% | |
| Calcium | 47.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 223.45 Kcal (936 kJ) | ||
| Calories from fat | 163.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 55% | |
|---|---|---|---|
| Cholesterol | 31.99mg | 21% | |
| Sodium | 259.02mg | 21% | |
| Potassium | 35.97mg | 1% | |
| Total Carbs | 7.84g | 5% | |
| Sugars | 1.43g | 11% | |
| Dietary Fiber | 0.61g | 5% | |
| Protein | 6.42g | 25% | |
| Vitamin C | 3.8mg | 12% | |
| Iron | 0.7mg | 7% | |
| Calcium | 24.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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