Herbed Cheese And Cracker Bits Recipe

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Herbed Cheese And Cracker Bits
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Ingredients:

  • 1/2 cup vegetable oil
  • 1 heaping tbsp dried dill
  • place crackers in a large sealable freezer container. in a bowl mix the oil, salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.54 Kcal (463 kJ)
Calories from fat 112.31 Kcal
% Daily Value*
Total Fat 12.48g 19%
Cholesterol 1mg 0%
Sodium 35.97mg 1%
Potassium 6.76mg 0%
Total Carbs 0.57g 0%
Sugars 0.08g 0%
Dietary Fiber 0.07g 0%
Protein 0.11g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 750.81 Kcal (3143 kJ)
Calories from fat 762.86 Kcal
% Daily Value*
Total Fat 84.76g 19%
Cholesterol 6.77mg 0%
Sodium 244.35mg 1%
Potassium 45.9mg 0%
Total Carbs 3.85g 0%
Sugars 0.56g 0%
Dietary Fiber 0.46g 0%
Protein 0.73g 0%
Vitamin C 0.8mg 0%
Iron 0.4mg 0%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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