Herb Cheese Bread Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1/4 cup finely chopped green onions
2 garlic cloves, minced
1/3 cup reduced-fat margarine
1/2 tsp ground cumin
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp salt
1/8 tsp crushed red pepper flakes
1 loaf (1 lb) unsliced french bread , halved lengthwise
3/4 cup shredded reduced-fat cheddar cheese

Directions:

In a small nonstick skillet, saute onions and garlic in margarine for 1-2 minutes. Stir in the seasonings. Brush over cut sides of French bread; sprinkle with cheese.
Wrap each piece of bread loosely in a large piece of heavy-duty foil; seal edges of foil. Bake at 400° for 20-25 minutes or until heated through and cheese is melted. Cut each piece into six slices. Serve warm. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	77.29 Kcal (324 kJ)
Calories from fat	58.61 Kcal
		% Daily Value*
Total Fat	6.51g	10%
Cholesterol	3.96mg	1%
Sodium	119.35mg	5%
Potassium	14.12mg	0%
Total Carbs	2.73g	1%
Sugars	0.15g	1%
Dietary Fiber	0.22g	1%
Protein	1.97g	4%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	2%
Iron	0.1mg	1%
Calcium	67.3mg	7%

Amount Per 100 g
Calories	145.01 Kcal (607 kJ)
Calories from fat	109.95 Kcal
		% Daily Value*
Total Fat	12.22g	10%
Cholesterol	7.42mg	1%
Sodium	223.91mg	5%
Potassium	26.49mg	0%
Total Carbs	5.12g	1%
Sugars	0.29g	1%
Dietary Fiber	0.42g	1%
Protein	3.7g	4%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	126.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2

Points
2

PointsPlus

Good Points

saturated fat free,
low cholesterol,
sugar free

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