Snack Crackers Recipe

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Snack Crackers
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Ingredients:

Directions:

  1. Mix together ranch dressing mix, garlic powder, dill and vegetable oil. Add crackers and mix gently until the crackers are coated with the mixture. Stir every 10 minutes for 1 hour. Store in an airtight jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.66 Kcal (421 kJ)
Calories from fat 94.55 Kcal
% Daily Value*
Total Fat 10.51g 16%
Cholesterol 0.78mg 0%
Sodium 50.25mg 2%
Potassium 9.69mg 0%
Total Carbs 2.13g 1%
Sugars 0.1g 0%
Dietary Fiber 0.12g 0%
Protein 0.31g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 713.25 Kcal (2986 kJ)
Calories from fat 669.97 Kcal
% Daily Value*
Total Fat 74.44g 16%
Cholesterol 5.52mg 0%
Sodium 356.07mg 2%
Potassium 68.65mg 0%
Total Carbs 15.08g 1%
Sugars 0.71g 0%
Dietary Fiber 0.88g 0%
Protein 2.21g 1%
Vitamin C 0.7mg 0%
Iron 1.3mg 1%
Calcium 15.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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