Heirloom Tomato Salad w Aioli and Capers Recipe

Posted by
Rate It!
Heirloom Tomato Salad w Aioli and Capers
Add your photo!
Ingredients
5
Count
Nutrition
18
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Arrange the tomato slices on 4 salad plates. Use the back of a spoon to spread equal portions of the aioli on the tomatoes. Separate the onion rings and scatter over the aioli. Scatter on the basil and capers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.91 Kcal (75 kJ)
Calories from fat 0.52 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 121.78mg 5%
Potassium 119.77mg 3%
Total Carbs 3.98g 1%
Sugars 2.03g 8%
Dietary Fiber 1.02g 4%
Protein 0.72g 1%
Vitamin C 6.7mg 11%
Iron 0.1mg 1%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 27.86 Kcal (117 kJ)
Calories from fat 0.81 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 189.39mg 5%
Potassium 186.26mg 3%
Total Carbs 6.18g 1%
Sugars 3.16g 8%
Dietary Fiber 1.58g 4%
Protein 1.11g 1%
Vitamin C 10.4mg 11%
Iron 0.2mg 1%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top