Directions:
- Place oven rack in center of oven and preheat oven to 350 F. Arrange potato slices directly onto oven rack in a single layer. Bake until golden brown and crispy, about 8-10 minutes. Place in serving bowl and sprinkle lightly with vinegar, chili, salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.22 Kcal (763 kJ) | ||
| Calories from fat | 5.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.56g | 1% | |
|---|---|---|---|
| Sodium | 90.57mg | 4% | |
| Potassium | 1040.38mg | 22% | |
| Total Carbs | 38.48g | 13% | |
| Sugars | 2.01g | 8% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 5.71g | 11% | |
| Vitamin C | 13.9mg | 23% | |
| Iron | 2.4mg | 13% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 94.96 Kcal (398 kJ) | ||
| Calories from fat | 2.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 1% | |
|---|---|---|---|
| Sodium | 47.19mg | 4% | |
| Potassium | 542.15mg | 22% | |
| Total Carbs | 20.05g | 13% | |
| Sugars | 1.05g | 8% | |
| Dietary Fiber | 2.53g | 19% | |
| Protein | 2.98g | 11% | |
| Vitamin C | 7.2mg | 23% | |
| Iron | 1.3mg | 13% | |
| Calcium | 23.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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