Directions:
- In a food processor blend together pesto ingredients with pepper and salt to taste until smooth. Pesto keeps, its surface covered with plastic wrap, chilled 1 week or frozen 1 month.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2534.42 Kcal (10611 kJ) | ||
| Calories from fat | 2456.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 272.94g | 420% | |
|---|---|---|---|
| Sodium | 1.02mg | 0% | |
| Potassium | 891.57mg | 19% | |
| Total Carbs | 23.67g | 8% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 12.88g | 52% | |
| Protein | 19.5g | 39% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 6.5mg | 36% | |
| Calcium | 156.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 771.2 Kcal (3229 kJ) | ||
| Calories from fat | 747.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.05g | 420% | |
|---|---|---|---|
| Sodium | 0.31mg | 0% | |
| Potassium | 271.3mg | 19% | |
| Total Carbs | 7.2g | 8% | |
| Sugars | 1.57g | 21% | |
| Dietary Fiber | 3.92g | 52% | |
| Protein | 5.93g | 39% | |
| Vitamin C | 2.9mg | 16% | |
| Iron | 2mg | 36% | |
| Calcium | 47.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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