Directions:
- Mix turkey with ginger, soy sauce, garlic and onions.
- Form into patties and cook for 5 minutes on each side on grill.
- As burgers cook, baste with hoisin mixed with sesame oil.
- Grill pineapple rings alongside burgers.
- Place burgers on buns and top with grilled pineapple rings and lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 653.82 Kcal (2737 kJ) | ||
| Calories from fat | 139.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 24% | |
|---|---|---|---|
| Cholesterol | 228.67mg | 76% | |
| Sodium | 5776.99mg | 241% | |
| Potassium | 2408.1mg | 51% | |
| Total Carbs | 47.06g | 16% | |
| Sugars | 24.58g | 98% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 75.72g | 151% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1.1mg | 6% | |
| Calcium | 77.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 115.42 Kcal (483 kJ) | ||
| Calories from fat | 24.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.74g | 24% | |
|---|---|---|---|
| Cholesterol | 40.37mg | 76% | |
| Sodium | 1019.87mg | 241% | |
| Potassium | 425.12mg | 51% | |
| Total Carbs | 8.31g | 16% | |
| Sugars | 4.34g | 98% | |
| Dietary Fiber | 0.44g | 10% | |
| Protein | 13.37g | 151% | |
| Vitamin C | 0.7mg | 6% | |
| Iron | 0.2mg | 6% | |
| Calcium | 13.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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