Directions:
- Dissolve sugar and arrowroot in water. Add coconut milk and cook on low heat, stirring constantly until thick and shiny, about 20-25 minutes. Pour into a greased 8-inch square pan and let cool at room temperature until firm. When cool, serve right away or chill in fridge. Before serving, slice into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.67 Kcal (614 kJ) | ||
| Calories from fat | 115.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.8g | 20% | |
|---|---|---|---|
| Sodium | 9.93mg | 0% | |
| Potassium | 163.09mg | 3% | |
| Total Carbs | 9.18g | 3% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.2mg | 6% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 162.95 Kcal (682 kJ) | ||
| Calories from fat | 127.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 20% | |
|---|---|---|---|
| Sodium | 11.04mg | 0% | |
| Potassium | 181.21mg | 3% | |
| Total Carbs | 10.2g | 3% | |
| Sugars | 7.58g | 27% | |
| Dietary Fiber | 1.24g | 4% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.3mg | 6% | |
| Calcium | 12.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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