Harvest Loaves Recipe

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Ingredients:

Serving

1 cup sugar
1 3/4 cups flour
1 tsp baking soda
3/4 tsp salt
1/4 tsp ginger
1 tsp cinnamon
1/2 tsp nutmeg
3/4 cup pumpkin
1/2 cup butter
2 eggs
3/4 cup nuts
3/4 cup chocolate chips

Directions:

Cream together butter and sugar. Add egs and spices. Mix well.
Add flour, salt, baking soda and pumpkin. Mix together. Stir in chocolate chips and nuts.
Line cupcake tin with papers. Fill 1/2 to 3/4 full. Makes approximately 18 harvest loaves.
Bake at 350 degrees for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.96 Kcal (1084 kJ)
Calories from fat	134.1 Kcal
		% Daily Value*
Total Fat	14.9g	23%
Cholesterol	31.74mg	11%
Sodium	527.7mg	22%
Potassium	108.41mg	2%
Total Carbs	28.94g	10%
Sugars	6.92g	28%
Dietary Fiber	1.97g	8%
Protein	3.88g	8%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	55.1mg	6%

Amount Per 100 g
Calories	418.21 Kcal (1751 kJ)
Calories from fat	216.57 Kcal
		% Daily Value*
Total Fat	24.06g	23%
Cholesterol	51.27mg	11%
Sodium	852.24mg	22%
Potassium	175.08mg	2%
Total Carbs	46.73g	10%
Sugars	11.18g	28%
Dietary Fiber	3.19g	8%
Protein	6.26g	8%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	2.6mg	9%
Calcium	89mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6

Points
7

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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