Directions:
- Using a pestle and mortar, grind the dried ingredients together to form a coarse mixture.
- Add the garlic and stir in the olive oil. Pour the mixture into a jar, allowing the spices to settle. Keeps in the fridge for 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.22 Kcal (2660 kJ) | ||
| Calories from fat | 632.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.23g | 108% | |
|---|---|---|---|
| Sodium | 294.37mg | 12% | |
| Potassium | 105.98mg | 2% | |
| Total Carbs | 3.35g | 1% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 0.79g | 2% | |
| Vitamin C | 33.4mg | 56% | |
| Iron | 6.3mg | 35% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 654.08 Kcal (2739 kJ) | ||
| Calories from fat | 650.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.32g | 108% | |
|---|---|---|---|
| Sodium | 303.11mg | 12% | |
| Potassium | 109.13mg | 2% | |
| Total Carbs | 3.45g | 1% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 34.4mg | 56% | |
| Iron | 6.5mg | 35% | |
| Calcium | 20.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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