Directions:
- Brown hamburger in skillet with onion
- Drain off excess fat
- Add tomato paste, tomato sauce, 8oz water, salt, and chili powder
- Simmer while cooking elbow macaroni according to instructions on box
- Combine in 2qt casserole bowl and bake covered for 45 minutes to an hour at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.75 Kcal (2478 kJ) | ||
| Calories from fat | 120.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.4g | 21% | |
|---|---|---|---|
| Cholesterol | 37.41mg | 12% | |
| Sodium | 2067.29mg | 86% | |
| Potassium | 1107.53mg | 24% | |
| Total Carbs | 93.63g | 31% | |
| Sugars | 21.33g | 85% | |
| Dietary Fiber | 6.47g | 26% | |
| Protein | 25.29g | 51% | |
| Vitamin C | 17.9mg | 30% | |
| Iron | 7mg | 39% | |
| Calcium | 204.2mg | 20% | |
| Amount Per 100 g | |||
| Calories | 205 Kcal (858 kJ) | ||
| Calories from fat | 41.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.64g | 21% | |
|---|---|---|---|
| Cholesterol | 12.96mg | 12% | |
| Sodium | 716.16mg | 86% | |
| Potassium | 383.67mg | 24% | |
| Total Carbs | 32.44g | 31% | |
| Sugars | 7.39g | 85% | |
| Dietary Fiber | 2.24g | 26% | |
| Protein | 8.76g | 51% | |
| Vitamin C | 6.2mg | 30% | |
| Iron | 2.4mg | 39% | |
| Calcium | 70.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
