Chili With Potatoes Recipe

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Ingredients:

Serving

2 lbs hamburger
1 large onion, chopped
2 (15 oz) cans tomatoes, crushed
1 (6 oz) can tomato paste
1 (29 oz) can dark red kidney beans
1 (29 oz) can light kidney beans
1 stalk celery, chopped
2 tbsp chili powder
2 tsp cumin
1 (3 oz) can minced green chilies
2 cups water
2 large potatoes, peeled and diced

Directions:

Brown hamburger and onions. Salt and pepper to taste. Put into large stew pot.
Add in all remaining ingredients and stir well. Cook over medium heat about an hour or until potatoes are tender. Add water occansionally if needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	531.99 Kcal (2227 kJ)
Calories from fat	156.1 Kcal
		% Daily Value*
Total Fat	17.34g	27%
Cholesterol	50.07mg	17%
Sodium	761.24mg	32%
Potassium	741.69mg	16%
Total Carbs	69.28g	23%
Sugars	13.49g	54%
Dietary Fiber	5.72g	23%
Protein	26.02g	52%
Vitamin C	16.6mg	28%
Vitamin A	0.5mg	15%
Iron	6.6mg	37%
Calcium	265.1mg	27%

Amount Per 100 g
Calories	156.06 Kcal (653 kJ)
Calories from fat	45.79 Kcal
		% Daily Value*
Total Fat	5.09g	27%
Cholesterol	14.69mg	17%
Sodium	223.31mg	32%
Potassium	217.58mg	16%
Total Carbs	20.32g	23%
Sugars	3.96g	54%
Dietary Fiber	1.68g	23%
Protein	7.63g	52%
Vitamin C	4.9mg	28%
Vitamin A	0.1mg	15%
Iron	1.9mg	37%
Calcium	77.8mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.3

Points
14

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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