Directions:
- Brown ground beef and onion together in a large skillet over medium heat; drain. Stir in soup and chili powder. Spread in an ungreased 13 x9 baking pan; top with corn chips. Bake, uncovered, at 350 degrees for 20 to 25 minutes. Remove from oven; sprinkle with cheese. Bake for an additional 5 minutes, until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7971.7 Kcal (33376 kJ) | ||
| Calories from fat | 4123.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 458.12g | 705% | |
|---|---|---|---|
| Cholesterol | 800.48mg | 267% | |
| Sodium | 9525.66mg | 397% | |
| Potassium | 7613.91mg | 162% | |
| Total Carbs | 692.18g | 231% | |
| Sugars | 61.08g | 244% | |
| Dietary Fiber | 54.56g | 218% | |
| Protein | 292.36g | 585% | |
| Vitamin C | 80mg | 133% | |
| Iron | 36.4mg | 202% | |
| Calcium | 3386.6mg | 339% | |
| Amount Per 100 g | |||
| Calories | 294.98 Kcal (1235 kJ) | ||
| Calories from fat | 152.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.95g | 705% | |
|---|---|---|---|
| Cholesterol | 29.62mg | 267% | |
| Sodium | 352.49mg | 397% | |
| Potassium | 281.74mg | 162% | |
| Total Carbs | 25.61g | 231% | |
| Sugars | 2.26g | 244% | |
| Dietary Fiber | 2.02g | 218% | |
| Protein | 10.82g | 585% | |
| Vitamin C | 3mg | 133% | |
| Iron | 1.3mg | 202% | |
| Calcium | 125.3mg | 339% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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