Directions:
- Spray crockpot with cooking spray.
- Put in crock 2 slices of ham, 1/3 of the potatoes, onion, garlic, and cheese.
- Sprinkle with pepper.
- Repeat layers to make 3 layers total.
- Spoon soup over top.
- Sprinkle with paprika.
- Cover and cook on low 6-8 hours, or until potatoes are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.7 Kcal (1385 kJ) | ||
| Calories from fat | 125.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.98g | 22% | |
|---|---|---|---|
| Cholesterol | 44.36mg | 15% | |
| Sodium | 565.77mg | 24% | |
| Potassium | 710.93mg | 15% | |
| Total Carbs | 37.68g | 13% | |
| Sugars | 7.96g | 32% | |
| Dietary Fiber | 5.63g | 23% | |
| Protein | 14.18g | 28% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 1.7mg | 58% | |
| Iron | 2.2mg | 12% | |
| Calcium | 264.4mg | 26% | |
| Amount Per 100 g | |||
| Calories | 134.08 Kcal (561 kJ) | ||
| Calories from fat | 51.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.67g | 22% | |
|---|---|---|---|
| Cholesterol | 17.99mg | 15% | |
| Sodium | 229.39mg | 24% | |
| Potassium | 288.24mg | 15% | |
| Total Carbs | 15.28g | 13% | |
| Sugars | 3.23g | 32% | |
| Dietary Fiber | 2.28g | 23% | |
| Protein | 5.75g | 28% | |
| Vitamin C | 2.1mg | 8% | |
| Vitamin A | 0.7mg | 58% | |
| Iron | 0.9mg | 12% | |
| Calcium | 107.2mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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