Ham And Cheese Biscuits With Peach Gravy Recipe

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Ham And Cheese Biscuits With Peach Gravy
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Ingredients
12
Count
Nutrition
885
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In cast iron or oven safe skillet, melt 2T butter in oven while preheating to 400.
  2. Combine dry ingredients in large bowl.
  3. Add ham and cheese and toss to mix.
  4. Cut in shortening until a coarse, somewhat crumb like texture is achieved. The ham and cheese will cause this to be slightly different texture than other biscuits,so don't worry too much about that.
  5. Add milk, as needed, til just combined.
  6. DO NOT OVER MIX
  7. Drop by LARGE spoonfuls into prepared skillet. They don't need to be pretty and they can touch. It doesn't matter :)
  8. Bake for about 15-20 minutes until golden brown.
  9. Meanwhile, prepare peach gravy:
  10. Melt butter in deep skillet or pan, over low heat.
  11. Add peaches and honey and cook, stirring occasionally, to soften the peaches and just very slightly caramelize them.
  12. Do not drain.
  13. Add flour or cornstarch to peaches and stir until coated.
  14. Slowly add half and half and heat to just under boiling, stirring frequently, until thickened.
  15. Serve over warm biscuits
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.73 Kcal (3704 kJ)
Calories from fat 386.99 Kcal
% Daily Value*
Total Fat 43g 66%
Cholesterol 74.91mg 25%
Sodium 2538.36mg 106%
Potassium 782.69mg 17%
Total Carbs 109.41g 36%
Sugars 10.5g 42%
Dietary Fiber 11.55g 46%
Protein 18.92g 38%
Vitamin C 6.9mg 11%
Iron 5.9mg 33%
Calcium 585.5mg 59%
Amount Per 100 g
Calories 197.01 Kcal (825 kJ)
Calories from fat 86.17 Kcal
% Daily Value*
Total Fat 9.57g 66%
Cholesterol 16.68mg 25%
Sodium 565.23mg 106%
Potassium 174.29mg 17%
Total Carbs 24.36g 36%
Sugars 2.34g 42%
Dietary Fiber 2.57g 46%
Protein 4.21g 38%
Vitamin C 1.5mg 11%
Iron 1.3mg 33%
Calcium 130.4mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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