Haloumi and Chickpea Arugula Salad With Greek Yogurt Dressing Recipe
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Directions:
- Toss tomatoes, chickpeas, cucumber, and haloumi in a bowl.
- Mix yogurt, olive oil, cumin, coriander, paprika, and garlic salt in another bowl, then toss with above ingredients.
- Toss all of the above with arugula leaves.
- Spoon into serving bowls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.83 Kcal (791 kJ) | ||
| Calories from fat | 95.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.56g | 16% | |
|---|---|---|---|
| Cholesterol | 16.34mg | 5% | |
| Sodium | 465.96mg | 19% | |
| Potassium | 216.26mg | 5% | |
| Total Carbs | 11.07g | 4% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 14.18g | 28% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 450.2mg | 45% | |
| Amount Per 100 g | |||
| Calories | 82.45 Kcal (345 kJ) | ||
| Calories from fat | 41.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.61g | 16% | |
|---|---|---|---|
| Cholesterol | 7.13mg | 5% | |
| Sodium | 203.46mg | 19% | |
| Potassium | 94.43mg | 5% | |
| Total Carbs | 4.83g | 4% | |
| Sugars | 2.25g | 21% | |
| Dietary Fiber | 0.43g | 4% | |
| Protein | 6.19g | 28% | |
| Vitamin C | 2.2mg | 8% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.2mg | 2% | |
| Calcium | 196.6mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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