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Halibut with Charred Garlic Oil and Tomato Relish (Bobby Flay) Recipe

Halibut with Charred Garlic Oil and Tomato Relish (Bobby Flay) Recipe

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Halibut with Charred Garlic Oil and Tomato Relish (Bobby Flay)

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Ingredients:

Serving

1/2 pint red pear tomatoes, halved
1/2 pint yellow pear tomatoes, halved
1/2 cup pitted kalamata olives
1/2 small red onion, diced
1/4 cup chopped flat-leaf parsley
2 tbsp chopped fresh tarragon leaves, plus 2 tablespoons, for garnish
1/2 cup extra-virgin olive oil
salt and freshly ground black pepper
5 cloves garlic, crushed to a paste
1/4 cup olive oil
4 (8-oz) halibut fillets

Directions:

Combine tomatoes, olives, onion, parsley, tarragon and extra-virgin olive oil in a small bowl and season with salt and pepper, to taste. Let sit at room temperature for 30 minutes before serving.
Combine the garlic and the olive oil in a small bowl. Brush both sides of the halibut with the oil and let marinate for 15 minutes.
Heat the grill to high.
Season the halibut with salt and pepper, to taste, on both sides and grill until slightly charred and just cooked through, about 5 minutes per side. Remove from the grill to a platter. Garnish with tarragon and serve immediately with the tomato relish on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	956.31 Kcal (4004 kJ)
Calories from fat	854.89 Kcal
		% Daily Value*
Total Fat	94.99g	146%
Cholesterol	121.48mg	40%
Sodium	121.9mg	5%
Potassium	152mg	3%
Total Carbs	7.17g	2%
Sugars	1.92g	8%
Dietary Fiber	0.93g	4%
Protein	20.87g	42%
Vitamin C	9.7mg	16%
Vitamin A	0.5mg	17%
Iron	1.4mg	8%
Calcium	74.5mg	7%

Amount Per 100 g
Calories	538.4 Kcal (2254 kJ)
Calories from fat	481.31 Kcal
		% Daily Value*
Total Fat	53.48g	146%
Cholesterol	68.39mg	40%
Sodium	68.63mg	5%
Potassium	85.57mg	3%
Total Carbs	4.04g	2%
Sugars	1.08g	8%
Dietary Fiber	0.52g	4%
Protein	11.75g	42%
Vitamin C	5.5mg	16%
Vitamin A	0.3mg	17%
Iron	0.8mg	8%
Calcium	41.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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