Directions:
- Wasabi Ginger Sauce: in a separate bowl, mix together the fresh jalapenos, wasabi, horseradish, and powdered ginger.
- Use a small amount of water if necessary.
- This will make your Wasabi Ginger sauce.
- Take 3 tablespoons of this sauce.
- Cook Ziti Al dente, drain and Reserve.
- Drain peppers place in food processor until almost liquid.
- Pour into large bowl.
- Add Wasabi Ginger Sauce and Olives.
- Slowly mix in Olive oil.
- Now add pasta and Cheese mix well and Serve.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 482.36 Kcal (2020 kJ) | ||
| Calories from fat | 397.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.15g | 68% | |
|---|---|---|---|
| Cholesterol | 19.28mg | 6% | |
| Sodium | 186.44mg | 8% | |
| Potassium | 6.47mg | 0% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 4.58g | 9% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.2mg | 7% | |
| Calcium | 130.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 300.71 Kcal (1259 kJ) | ||
| Calories from fat | 247.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.52g | 68% | |
|---|---|---|---|
| Cholesterol | 12.02mg | 6% | |
| Sodium | 116.23mg | 8% | |
| Potassium | 4.04mg | 0% | |
| Total Carbs | 0.7g | 0% | |
| Sugars | 0.12g | 1% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 2.86g | 9% | |
| Vitamin C | 2.9mg | 8% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.7mg | 7% | |
| Calcium | 81.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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