Aussie Shrimp on the Barbie With Orange Ginger Sauce Recipe

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Aussie Shrimp on the Barbie With Orange Ginger Sauce
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Ingredients:

Directions:

  1. Soak 12 long wooded skewers in water for 30 minutes.
  2. Push skewers through shrimp lengthwise from top to tail, 1 shrimp per skewer.
  3. Combine all other ingredients in saucepan and cook over low to medium heat, stirring, until butter is completely melted.
  4. Dip skewered shrimp in orange sauce and position on oiled grill rack about 4 inches above the coals.
  5. Baste liberally with sauce and grill for 2 minutes.
  6. Turn shrimp over and baste again, cooking for another 2 minutes.
  7. Smaller shrimp will be done at this point, but continue basting and turning larger shrimp until they are pink and cooked through.
  8. Remove from heat immediately when done, as they will get tough if overcooked.
  9. Use any remaining sauce for a dip for shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.64 Kcal (673 kJ)
Calories from fat 84.73 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 26.7mg 9%
Sodium 260.59mg 11%
Potassium 84.88mg 2%
Total Carbs 11.04g 4%
Sugars 2.27g 9%
Dietary Fiber 0.35g 1%
Protein 2.45g 5%
Vitamin C 14.7mg 25%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 253.49 Kcal (1061 kJ)
Calories from fat 133.7 Kcal
% Daily Value*
Total Fat 14.86g 14%
Cholesterol 42.14mg 9%
Sodium 411.2mg 11%
Potassium 133.94mg 2%
Total Carbs 17.41g 4%
Sugars 3.58g 9%
Dietary Fiber 0.55g 1%
Protein 3.87g 5%
Vitamin C 23.2mg 25%
Vitamin A 0.1mg 2%
Iron 0.4mg 1%
Calcium 21.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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