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Gruyère Cheese Puffs Recipe

Gruyère Cheese Puffs Recipe

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Ingredients

Count

Nutrition

152

Calories

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Ingredients:

Serving

1 cup water
6 tbsp (3/4 stick) butter, cut into small pieces
3/4 tsp salt
1/4 tsp ground black pepper
1/2 cup all purpose flour
1 tbsp dijon mustard
4 large eggs
1 cup (packed) coarsely grated gruyere cheese

Directions:

Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 425°F. Butter and flour 2 large baking sheets. Combine 1 cup water, butter, salt, and pepper in heavy medium saucepan; bring to boil over medium-high heat. Add flour and stir vigorously with wooden spoon until mixture forms smooth ball. Continue stirring until film forms over bottom of saucepan, about 2 minutes. Remove pan from heat. Beat in mustard. Beat in eggs 1 at a time. Beat in cheese.
Drop batter by heaping teaspoonfuls onto prepared sheets, spacing about 1 1/2 inches apart; bake 15 minutes. Reverse position of sheets and bake until puffs are golden brown, about 5 minutes longer. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	152.21 Kcal (637 kJ)
Calories from fat	140.59 Kcal
		% Daily Value*
Total Fat	15.62g	24%
Cholesterol	59.72mg	20%
Sodium	71.26mg	3%
Potassium	16.8mg	0%
Total Carbs	1.27g	0%
Sugars	0g	0%
Dietary Fiber	0.06g	0%
Protein	2.27g	5%
Vitamin A	0.2mg	6%
Iron	0.1mg	1%
Calcium	51mg	5%

Amount Per 100 g
Calories	445.19 Kcal (1864 kJ)
Calories from fat	411.19 Kcal
		% Daily Value*
Total Fat	45.69g	24%
Cholesterol	174.67mg	20%
Sodium	208.42mg	3%
Potassium	49.14mg	0%
Total Carbs	3.7g	0%
Sugars	0.01g	0%
Dietary Fiber	0.18g	0%
Protein	6.63g	5%
Vitamin A	0.5mg	6%
Iron	0.4mg	1%
Calcium	149.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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