Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette Recipe
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Directions:
- Brush the tomato slices with olive oil and grill lightly so they remain firm.
- Arrange tomatoes and greens attractively on a plate.
- Sprinkle with feta cheese.
- When ready to serve drizzle the vinaigrette over salad.
- VINAIGRETTE.
- Combine vinegar, oil and honey in a bowl and whisk together. add pecans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 909.76 Kcal (3809 kJ) | ||
| Calories from fat | 478.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.12g | 82% | |
|---|---|---|---|
| Cholesterol | 50.45mg | 17% | |
| Sodium | 643.11mg | 27% | |
| Potassium | 784.75mg | 17% | |
| Total Carbs | 89.15g | 30% | |
| Sugars | 9.18g | 37% | |
| Dietary Fiber | 16.17g | 65% | |
| Protein | 27.65g | 55% | |
| Vitamin C | 17.4mg | 29% | |
| Iron | 5.6mg | 31% | |
| Calcium | 333mg | 33% | |
| Amount Per 100 g | |||
| Calories | 263.23 Kcal (1102 kJ) | ||
| Calories from fat | 138.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.37g | 82% | |
|---|---|---|---|
| Cholesterol | 14.6mg | 17% | |
| Sodium | 186.08mg | 27% | |
| Potassium | 227.06mg | 17% | |
| Total Carbs | 25.79g | 30% | |
| Sugars | 2.66g | 37% | |
| Dietary Fiber | 4.68g | 65% | |
| Protein | 8g | 55% | |
| Vitamin C | 5mg | 29% | |
| Iron | 1.6mg | 31% | |
| Calcium | 96.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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