Directions:
- Heat grill to medium. Place the parsley, oregano, and garlic in the bowl of a food processor and pulse until roughly chopped. Add the vinegar, oil, cayenne, and 1/2 teaspoon of the salt and pulse to combine; set aside. Season the steak with the remaining salt and the pepper. Grill to desired doneness, about 4 minutes per side for medium-rare. Transfer to a cutting board and let rest 5 minutes before slicing. Meanwhile, as the steak cooks, toss the potatoes in a large bowl with 1/3 cup of the herb sauce. Place them on the grill in a single layer. Cook, turning once, until tender, about 4 minutes per side. Divide the steak and potatoes among individual plates and serve with the remaining herb sauce on the side.Tip: For a quick boost, toss this fresh, flavorful sauce with pasta or spoon it over chicken, fish, or pork.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3046.48 Kcal (12755 kJ) | ||
| Calories from fat | 1877.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 208.58g | 321% | |
|---|---|---|---|
| Cholesterol | 442.16mg | 147% | |
| Sodium | 2480.65mg | 103% | |
| Potassium | 4887.79mg | 104% | |
| Total Carbs | 154.5g | 52% | |
| Sugars | 29.01g | 116% | |
| Dietary Fiber | 29.7g | 119% | |
| Protein | 154.86g | 310% | |
| Vitamin C | 175.7mg | 293% | |
| Vitamin A | 6.8mg | 227% | |
| Iron | 32.3mg | 180% | |
| Calcium | 619mg | 62% | |
| Amount Per 100 g | |||
| Calories | 187.23 Kcal (784 kJ) | ||
| Calories from fat | 115.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.82g | 321% | |
|---|---|---|---|
| Cholesterol | 27.18mg | 147% | |
| Sodium | 152.46mg | 103% | |
| Potassium | 300.4mg | 104% | |
| Total Carbs | 9.5g | 52% | |
| Sugars | 1.78g | 116% | |
| Dietary Fiber | 1.83g | 119% | |
| Protein | 9.52g | 310% | |
| Vitamin C | 10.8mg | 293% | |
| Vitamin A | 0.4mg | 227% | |
| Iron | 2mg | 180% | |
| Calcium | 38mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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