Grilled Sherry Pork Chops Recipe

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Grilled Sherry Pork Chops
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Ingredients:

  • 1/4 cup holland house sherry cooking wine
  • 1/4 cup molasses
  • 2 tbsp soy sauce

Directions:

  1. In plastic bowl, combine sherry, molasses and soy sauce; pour over pork chops. Cover; refrigerate 30 minutes.
  2. Prepare grill. Drain pork chops; save marinade.
  3. Grill pork chops over medium-high heat 20 to 30 minutes or until pork is no longer pink in center, turning once and brushing frequently with marinade. Do not baste during last 5 minutes of grilling. Discard any remaining marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.48 Kcal (278 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 510.53mg 21%
Potassium 327.44mg 7%
Total Carbs 16.34g 5%
Sugars 15.98g 64%
Dietary Fiber 0.09g 0%
Protein 0.99g 2%
Iron 1.2mg 7%
Calcium 45mg 4%
Amount Per 100 g
Calories 221.14 Kcal (926 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1698.24mg 21%
Potassium 1089.18mg 7%
Total Carbs 54.34g 5%
Sugars 53.15g 64%
Dietary Fiber 0.3g 0%
Protein 3.29g 2%
Iron 4.1mg 7%
Calcium 149.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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